Montarra Duet of Bacon Wrapped Sea Scallops & Beef Tenderloin Tips
Crowd-pleasing air fryer bacon wrapped scallops are cooked in a delicious maple syrup glaze to create a sweet and savory appetizer perfect for holidays, dinner parties, and game day!
Jump to:
- Helpful Cooking Tips
- Ingredients
- What To Serve With Bacon Wrapped Scallops
- Instructions
- Recipe FAQs
- Recipe
- Recipe Reviews
This Salary Wrapped Scallops air fryer recipe is a fantastic titbit for holidays like New Year'southward Eve and Christmas and game days similar the Super Basin.
Scallops are wrapped in bacon, then brushed with a soy sauce and maple syrup coat that's seasoned with parsley and freshly ground common salt and pepper. Air fry until the bacon is crispy and the result is a mouth-watering, sweetness and savory delight!
You lot'll honey air fryer bacon wrapped scallops considering you can utilize frozen or fresh scallops. You tin even set up them ahead of time, store them in the freezer, and air fry later on. This is a great time-saver for the busy Christmas flavour!
Bacon wrapped scallops as well make a wonderful main dish for dinner. They are simple, quick, and utilise only a few everyday ingredients.
Ane of my favorite ways to serve air fried bacon wrapped scallops for dinner is every bit a one pan meal in my Instant Omni Plus air fryer oven. Halfway through cooking, toss in fresh green beans or asparagus and you've got a delicious, comforting dinner.
Whether you lot're serving them as an appetizer or dinner, air fried bacon wrapped scallops are sure to please everyone!
Also brand sure to cheque out my other bacon-wrapped favorites, like cheesy bacon wrapped spud tots and air fried bacon wrapped asparagus.
Helpful Cooking Tips
- If you accept a pick between using a basket-way air fryer and oven-style air fryer, go with the oven. Using the pan instead of a basket allows the scallops to air fry in the maple syrup marinade. It'due south more than flavorful this way!
- Always pat the wet out of the thawed scallops before wrapping them. Using paper towels, gently squeeze the scallops dry.
- In that location is no need to turn the scallops one-half way through cooking, unless you lot prefer to.
- While one third of a slice of salary wraps perfectly around my large bay scallops, always test a slice before cutting all of the bacon. If your scallops are bigger, you may need to use 1 half slice of salary per scallop.
- Don't forget to brush half of the marinade on the scallops half mode through cooking. For an extra flavorful glaze, brush them over again (using a clean baster) with the glaze on the lesser of the pan or air fryer in one case they are done air frying. This is equivalent to scraping the brown bits from pan frying into your recipe. Yum!
Ingredients
You need:
- large scallops
- bacon
- maple syrup
- soy sauce
- parsley
- sea salt
- freshly ground black pepper
You'll as well need toothpicks to secure the bacon around the scallops.
What To Serve With Salary Wrapped Scallops
Every bit an appetizer, air fryer bacon wrapped scallops need zippo merely the glaze they are coated in. Every bit part of a dinner, serve them with:
- Air Fryer Asparagus Parmesan
- Crispy Air Fried Green Beans
- Rosemary Garlic Baby Potatoes (air fryer recipe)
- Over fresh greens, like arugula, kale, or a spring mix blend of lettuce.
- Roasted vegetables, such as broccolini, carbohydrate snap peas, or carrots.
- Alongside a fresh garden salad.
Instructions
STEP 1: Wrap each scallop in one third slice of salary (or ½ piece if using jumbo scallops). Secure past inserting a toothpick into the bacon and through the scallop.
STEP 2: Preheat your air fryer to 400°F or 204°C. Once heated, adjust the scallops in the air fryer handbasket or on the tray. Brand sure they do non touch.
STEP 3: In a small bowl, mix together the maple syrup, soy sauce, garlic powder, parsley, table salt, and black pepper. Castor the scallops with one-half of the sauce. Air fry for 12 minutes. Halfway through, brush with the remaining sauce. Cheque the scallops after 12 minutes. If you want the salary crispier, melt for 2 more minutes or until the salary is crisped to your liking.
Pace 4: Remove scallops from the air fryer and transfer to a serving dish. Brush with additional coat from the lesser of the air fryer basket if desired.
Enjoy!
Recipe FAQs
Can I Use Frozen Scallops?
Yes, frozen scallops can be used as opposed to fresh scallops. You tin can thaw them earlier wrapping them in bacon, and so follow the recipe given here. Or, wrap your frozen scallops in bacon and air fry them from frozen. There should be insignificant, if any, changes to the timing.
Will Fresh Scallops Overcook Before The Bacon Is Washed?
This is an understandable concern since scallops melt quickly. When overcooked, they turn rubbery, and no one likes rubbery seafood! But one of the all-time parts almost this recipe is that even when using fresh or thawed scallops and air frying them for 12-14 minutes, they will non overcook.
Why? Considering fatty from the salary keeps them moist and prevents them from drying out or turning rubbery before the bacon is done!
Tin can I Prep Them Ahead Of Fourth dimension?
Yes! Air fried salary wrapped scallops are great for preparing ahead of fourth dimension, freezing, so air frying directly from the freezer. This makes them bang-up for the busy holiday season.
How To Shop
Go along in the refrigerator for upwardly to ii days in an airtight container or in the freezer for upwards to two months in a freezer safety purse.
How To Reheat
Reheat in the air fryer at 400F for ii to three minutes. To reheat frozen bacon wrapped scallops, air fry for 4-five minutes to defrost and reheat.
Recipe
Air Fryer Bacon Wrapped Scallops
Oversupply pleasing bacon wrapped scallops are air fried in a maple syrup coat to create a sweet and savory appetizer perfect for holidays, dinner parties, and game day!
Prevent your screen from going nighttime
-
basting brush
-
toothpicks
- 24 big scallops patted dry
- viii slices bacon cut into thirds (see notes)
- ¾ loving cup maple syrup
- 4 tablespoons soy sauce
- ¾ teaspoon garlic powder
- one tablespoon stale parsley
- ¾ teaspoon salt coarse ground or freshly ground
- ¾ teaspoon black pepper freshly ground
-
Wrap each scallop in one third piece of bacon. Secure with a toothpick.
-
Preheat the air fryer to 400°F/204°C. Once heated, suit the bacon wrapped scallops in the handbasket or on the tray so they are non touching.
-
In a modest bowl, combine the maple syrup, soy sauce, garlic powder, parsley, common salt, and black pepper. Brush scallops with half of the sauce. Cook for 12 minutes. Halfway through, brush with the remaining sauce. Check scallops later 12 minutes. If you want the salary crispier, melt for ii more minutes or until crisped to your liking.
-
Remove scallops from the air fryer and transfer to a serving dish. Brush with additional coat from the bottom of the air fryer basket if desired.
While one tertiary of a piece of bacon wraps perfectly around my large bay scallops, always test a slice before cutting all of the bacon. If your scallops are bigger, y'all may need to use 1 one-half piece of bacon per scallop.
How To Shop: continue in the fridge for up to ii days in an airtight container or in the freezer for up to 2 months in a freezer safe bag.
How To Reheat: reheat in the air fryer for 2 to 3 minutes
Serving: 2 oz Calories: 86 kcal Carbohydrates: 15 chiliad Protein: 4 g Fat: 1 g Saturated Fat: 1 g Polyunsaturated Fat: ane yard Monounsaturated Fat: one g Trans Fat: 1 g Cholesterol: 8 mg Sodium: 601 mg Potassium: 123 mg Fiber: ane chiliad Sugar: 12 g Vitamin A: 2 IU Vitamin C: ane mg Calcium: 26 mg Atomic number 26: ane mg
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Source: https://tastyoven.com/bacon-wrapped-scallops-air-fryer-recipe/
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